Mempersiapkan Petani Muda dalam Mencapai Kedaulatan Pangan

Abstract

Modern agriculture requires innovation and sustainability to overcome the complexity of global challenges. In the midst of these dynamics, the role of young farmers is becoming increasingly important in realizing the sustainability of the agricultural sector. This research aims to explore the roles, challenges and opportunities faced by young farmers in supporting food sovereignty. The research methods used involve surveys, interviews and data analysis to understand these dynamics.The research results show that young farmers have great potential to contribute to food security, but are faced with obstacles such as limited access to resources, technology and education. In facing this challenge, strategies need to be developed that include improving skills, access to technology, and institutional support.Through this research, it is hoped that practical solutions and policies can be found that support the development of young farmers. A deep understanding of their role in achieving food sovereignty will help design appropriate training and support programs to create a generation of farmers who are innovative, competitive and contribute positively to the sustainability of the agricultural sector.Food sovereignty is a crucial goal in ensuring global food security. Young farmers, as agents of change in the agricultural sector, play an important role in achieving this goal. This research aims to explore effective strategies and approaches in preparing young farmers towards food sovereignty.Research methods include surveys, interviews and data analysis to understand the challenges and opportunities young farmers face. The research results show that a holistic approach, involving increasing access to agricultural education, the application of innovative technologies, and institutional support, is the key to success.