Young Generation and Agricultural Entrepreneurship: Building the Future of Sustainable Agriculture

Abstract

Young people also play an important role in building local markets, promoting fair trade, and creating business models that support small, sustainable farming. Their involvement in the food supply chain directly strengthens the relationship between producers and consumers. With an innovative spirit and commitment to sustainable agriculture, young people and agricultural entrepreneurship are important pillars in achieving sustainable development goals in the agricultural sector. Investing in and supporting their vision can have a significant positive impact in shaping an environmentally friendly, productive and inclusive agricultural future. Young people involved in agricultural entrepreneurship play a key role in building the future of sustainable agriculture. The combination of innovation, technology, and entrepreneurial spirit of this generation is the main driver of the transformation of the agricultural sector. In the face of challenges such as climate change, limited resources, and increasing global food demand, young people bring fresh ideas and solutions. Agricultural entrepreneurship of this generation includes sustainable approaches, from organic farming practices to the application of smart technologies.